Angler's Appetizers

Tasty onion rings!

Wisconsin Cheese Curds
Fresh, white chedder cheese curds coated in a light, crisp breading and fried golden.

* Fiesta Bold Jalapeño Popper
Jalapeño Pepper halves stuffed with a tangy cream cheese blend, coated in a seasoned breading and served with salsa and sour cream.

Beer-Battered Onion Rings
Premium thick-cut onion rings dipped in a seasoned batter and fried to perfection.

* Brew City Appetizer Sampler
Featuring all the favorites – Beer-battered Mozzarella Sticks, Jalapeño Poppers, Onion Rings, Fried Mushrooms, Battered Shrimp, and Chicken Strips.

Fried Green Beans
Crisp green beans coated in a seasoned onion breading, deep-fried and served with a side of ranch dressing.

Chips and Salsa
Corn tortilla topped with creamy nacho cheese and served with salsa.

Nachos Grande
Tortilla chips piled high and loaded with seasoned ground beef, melted cheese, diced onions, black olives, tomatoes, sliced jalapeños, salsa and sour cream.

Chicken Spring Rolls
Lean chicken mixed with fresh vegetables and zesty spices in a hand-rolled won-ton rapper. Served with our tasty sweet and sour dipping sauce.

Mozzarella Sticks
Real Wisconsin Mozzarella cheese sticks coated in a special Italian seasoned breading.

Deep-Fried Mushrooms
Tender, white button mushrooms dipped in a seasoned batter and fried golden.

Mac and Cheese Bites
The perfect hand-held comfort food – Real American cheese blended with tender macaroni noodles and coated in a crisp golden batter.

Homemade Soups & Garden Fresh Salads

Belly warming chili!

Daily Soup Specials
Signature soups – made fresh daily! Cup or Bowl
*Add a fresh-baked dinner roll

Angler’s Chili
Homemade and topped with diced onions and shredded cheddar.
Cup or Bowl

Fiesta Taco Salad
Seasoned ground beef, crisp lettuce, diced tomatoes, onions, green peppers, olives, sliced jalapeños and shredded cheddar served in a crisp tortilla shell.
Chicken Taco Salad also available

Classic Chef Salad
House-shaved ham and turkey served over a bed of crisp garden greens, cucumbers, tomatoes, onions, eggs and cheddar cheese.

House Garden Salad
Fresh, crisp garden greens tossed with tomatoes, cucumbers, onions and shredded cheddar.

Choice of Ranch, French, 1000 Island, Bleu Cheese or Creamy Italian dressings. (Fat-free available upon request)


House Specialties

All sandwiches are served with a side of our golden-crisp French fries.

Samuel Adams Fish and Chips
Fresh cod fillet dipped in a premium Boston Lager beer batter and fried golden for a nice crunch. Served with a side of malt vinegar and homemade coleslaw.

Greek Gyro
Tender gyro meat wrapped in a warm pita and topped with lettuce, onions and tomatoes. Served with a side of our Greek cucumber sauce.

* Angler’s BBQ Ribs
Tender, meaty baby back ribs laced in our hickory-smoked BBQ sauce and slow-cooked to perfection! Served with choice of French fries or baked potato. Half Rack or Full Rack

Wings By The Pound
Choose your favorite! Buffalo, BBQ, Sweet Bourbon or Tangy Asian Zing.

Prime Rib Sandwich
Tender, slow-cooked 8-ounce choice Prime Rib served on hearty Texas Toast.


Angler's Friday Night Fish Fry Or Shrimp

Friday night is seafood night at Angler's Bar and Grill! All-you-can-eat deep fried or baked cod served with cole slaw, dinner roll and choice of French fries or baked potato: $11.95.
jumbo deep fried shrimp served with cole slaw, dinner roll and your choice of French fries or baked potato: $12.95


Angler's Saturday Night Prime Rib

Served 5pm- 9pm every Saturday: USDA Choice Slow Roasted Prime Rib served with soup or salad and choice of French fries, baked or garlic mashed potatoes.
16 oz.: $24.95 12 oz.: $20.95

All-Beef Burgers

1/3 pound extra lean ground chuck from our local butcher.
Cooked to 155 degrees and served with French Fries.

Classic Burger
Hand-pattied fresh daily, char-grilled and served on a fresh baked kaiser roll.

Mexican Burger
Kick it up a notch with pepperjack cheese, sliced jalapeños and spicy Southwestern ranch dressing.

Bacon Cheeseburger
Topped with smoked bacon and cheese.

* Angler’s Burger
Juicy all-beef patty topped with portabella mushrooms and swiss cheese.

Angler’s Nasty Burger
A Favorite! We take our 1/3 pound fresh ground chuck patty and smother it with sautéed mushrooms, raw onions, hickory-smoked bacon, melted pepperjack cheese AND battered onion rings! Served on a freshly baked kaiser roll with fries.


Classic Handmade Sandwiches

All sandwiches are served with a side of our golden-crisp French fries.

Klement’s Brat and Kraut
Wisconsin’s finest! 1/4 pound Klement’s brat served with a side of kraut!

Lean corned beef, sauerkraut and swiss layered between thick slices of grilled marble rye.

Beef Au Jus
Tender roast beef marinated in its own juices and served on a toasty sub roll $8.49. Add cheese

Italian Beef
Seasoned beef smothered with melted mozzarella and served on a fresh sub roll. $8.49. Add cheese

All-American Grilled Cheese
Choose from American, Swiss or cheddar.

Grilled Chicken Fillet
6 ounce char-grilled chicken breast served on a toasted ciabatta roll. Topped with fresh lettuce and tomato.

All-Beef Hot Dogs
Regular, Chili or Chili/Cheese

* Authentic Vienna Chicago Dog
Topped with mustard, relish, diced onions, tomatoes, pickle, sport peppers and celery salt on a poppyseed bun!


Fresh-Made Deli Sandwiches

Bread choices: Vienna white, marble rye or whole wheat. Topped with lettuce, tomato and mayo and served with chips and a pickle.

Ham, Turkey or Salami
Smoked pit ham, roasted turkey breast or hard, aged salami.

* Triple-Decker Club
Toasted fresh and layered with oven-roasted turkey breast, smoked bacon and swiss.

Chicken or Tuna Salad
Homemade (available Spring, Summer & Fall).

Hickory-smoked bacon, crisp lettuce and sliced tomatoes.

Angler’s Sub
Ham, turkey, salami, Swiss and cheddar drizzled with zesty Italian dressing and served on Italian bread.


Angler's Homemade Pizza

Build Your Own 9" 12" 16"
Cheese Only $6.49 $9.99 $12.99
Additional Toppings:      
Sausage $1.50 $2.00 $3.25
Pepperoni $1.50 $2.00 $3.25
Hamburger $1.50 $2.00 $3.25
Canadian Bacon $1.50 $2.00 $3.25
Pineapple $1.50 $2.00 $3.25
Jalapeños $1.00 $2.00 $2.50
Mushrooms $1.00 $1.75 $2.50
Olives (green/black) $1.00 $1.75 $2.50
Tomatoes $1.00 $1.75 $2.50
Green Peppers $1.00 $1.75 $2.50
Onions 50¢ $1.00 $1.50


Mexican Specialties

Burritos served with tortilla chips and salsa. Sour Cream 35¢

Bean Burrito
Seasoned refried beans rolled in a soft, flour tortilla and topped with cheddar cheese, black olives and salsa.

Chicken Burrito
Spicy chicken wrapped in a flour tortilla and topped with shredded cheddar, black olives and salsa.

Beef Burrito
Seasoned ground beef stuffed in a flour tortilla and topped with cheddar cheese, black olives and salsa.

Combo Burrito
Seasoned beef and refried beans.
OR Shredded chicken and refried beans.

Every Thursday is Mexican Night at Anglers!!

Click here to check out Angler's Mexican Fiesta Menu


Kid's Menu

Hamburger and Fries
$4.99, with Cheese $5.25

Hot Dog and Fries

Mac and Cheese Bites
Hand-held version of a classic favorite!

Mini Corn Dogs


From the Bar!!

Serving a full liquor bar and featuring a variety of domestic and imported beers.

Draft Beer
Frosty pints or pitchers featuring Bud Light, Leinenkugel’s, New Glarus, Guiness Stout and many other favorites!

Specialty Imports
Heineken, St. Pauli Girl & Dark, Labatt, Amstel Light, Corona, Dos Equis & Amber, Tecate, Pacifico, Modelo, Negra Modelo & Sol

* Angler’s Margarita
Best Margarita in the Northwoods!! Choose from traditional on the rocks or strawberry.

Pepsi, Diet Pepsi, 7-Up, Mountain Dew, Cherry Pepsi, Root Beer, Iced
Tea or Lemonade.

Milk or Juice (orange, cranberry, grapefruit, tomato or pineapple). Small or Large
Bottled or Sparkling Water also available


Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Anglers Bar & Grill
10547 S. Main St. • Hayward, WI 54843

HOURS: Open 7 Days a Week
Food Served 11am to 10pm • Bar Open 10am to Close
Happy Hour: Monday-Friday

Anglers Bar & Grill © 2010 • Site Design Kyle Froese / Sue Johnston